To order, call 206.957.1060 or email [email protected]. We are available Monday-Saturday between 9am-5pm to confirm your order.
$40 minimum order and at least 24 hours advance notice required, unless specified below. Want it sooner? Please ask and we will do our best to accommodate your needs.
Pick-up during regular store hours or limited delivery available (fees may apply).
Grilled salmon seasoned with sea salt over white or brown rice with a side of edamame and Kai Slaw.*
$12.49
Japanese-style fried chicken over white or brown rice with a side of edamame and Kai Slaw.*
$12.49
Broiled unagi (freshwater eel) with Japanese-style unagi sauce over white or brown rice with a side of edamame and Kai Slaw.*
$12.49
Japanese-style potato fritter breaded with panko (Japanese bread crumbs) over white or brown rice with a side of edamame and Kai Slaw.* (V)
$12.49
Black cod, specially marinated in sake kasu (the lees of sake), over white or brown rice with a side of edamame and Kai Slaw.*
$14.49
Coleslaw made from napa (Chinese cabbage), daikon (Japanese radish) and carrots with a creamy yuzu (Japanese citrus) dressing.
25 inari, a sweet fried tofu skin stuffed with sushi rice, and 25 futomaki, a sushi roll with vegetables and tamago (Japanese-style omelet). (V)
$65
Sushi roll wrapped in seaweed. 18 salmon, 18 tuna and 18 cucumber.
$67
Sliced raw fish or other topping over a ball of rice. Includes 4 of each salmon, maguro (tuna), hamachi (yellowtail), tako (steamed octopus), unagi (broiled freshwater eel) and tamago (Japanese-style omelet). (GF)
$75
Sliced raw fish or other topping over a ball of rice. Choose from salmon, maguro (tuna), hamachi (yellowtail), tako (steamed octopus), unagi (broiled freshwater eel) and tamago (Japanese-style omelet). (GF)
$80
Sushi roll made inside-out with imitation crab and avocado. Fish roe upon request.
$75
9 large burrito style sushi rolls cut in half. Choose from salmon, maguro (tuna), spicy tuna and shrimp tempura.
$90
Minimum order of 1 lb per variety.
Each pound serves approximately 2-3 people as an entree or 5-7 people as an appetizer.
Chose from yellowfin tuna, salmon or tako (octopus).
Sea salt, sweet soy sauce, onions, green onions and fresh seaweed.
$18.99/lb
Soy sauce, oyster sauce, furikake (Japanese rice seasoning), onions and green onions.
$18.99/LB
Chili oil, chili flakes, onions and green onions (no mayo).
$18.99/LB
Sriracha, mayo, onions and green onions.
$18.99/LB
Wasabi, mayo, onions and green onions.
$18.99/LB
Sea salt, sweet soy sauce, avocado cream, avocado, onions, green onions and fresh seaweed.
$18.99/LB
Sea salt, soy sauce, onions, green onions and fresh seaweed.
$18.99/LB
Two scoops of any above poke over white rice, brown rice or chef’s signature salad bowl.
$12.29
Minimum order of 3 lbs.
For current market price, please call 206.957.1060.
Choose from salmon, halibut, black cod, ling cod or seasonal fish (please call).
48 hours advance notice required.
Minimum order of 2 lbs for roast pork and chicharon.
Minimum order of 1 for roast duck.
Each pound of pork serves approximately 2-3 people as an entree or 6-8 as an appetizer.
Each duck serves approximately 3-4 people as an entrée or 7-9 as an appetizer.
Chinese-style roasted side pork, barbecued to crispy perfection. (GF)
$17.99/LB
Deep fried side pork seasoned with salt and pepper. (GF)
$17.99/LB
Chinese-style roast duck seasoned with ginger, anise, fennel, clove and cinnamon. Comes chopped, unless requested whole. (GF)
$23.99/EA
Rice balls with various toppings or fillings and wrapped in seaweed. Mix and match.
Japanese rice seasoning.
$2.29/EA
Cooked tuna with mayo.
$2.49/EA
Pickled plum. (V)
$2.29/EA
(GF)
$2.69/EA
Black cod marinated in the lees of sake.
$2.69/EA
Chinese style BBQ pork.
$2.99/EA
$2.99/EA
Broiled freshwater eel.
$3.29/EA
$3.29/EA
2 lb salad bowls.
Serves approximately 8-10 people.
Steamed white or brown rice, enough for approximately 4-6 people. (V, GF)
$6
Deep fried wonton chips, enough for approximately 4-6 people.
$12
Coleslaw made from napa (Chinese cabbage), daikon (Japanese radish) and carrots with a creamy yuzu (Japanese citrus) dressing. (V)
$23.99
Lightly cooked spinach dressed in a sesame and garlic dressing. (V, GF)
$12.99
Seaweed mixed with a light sesame dressing. (V)
$26.99
Edamame, roasted corn and a medley of vegetables. (V)
$28.99
A salad made with wasabi greens and mushrooms. (V)
$21.99
Spicy, salted and fermented napa (Chinese cabbage).
$17.99
Chocolate covered biscuit sticks.
$2.59/2.49 OZ
Green Tea cream covered biscuit sticks.
$2.79/2.49 OZ
Regular or Wasabi flavored.
$1.59/4.0 OZ
$1.69/4.23 OZ
$1.69/4.23 OZ
Mushroom shaped chocolate covered biscuit cookies.
$3.39/2.61 OZ
Soft, sweet rice filled with tropical cream flavors. Choose from guava, mango, macadamia nut or pineapple.
$2.79/2.82 OZ
Panda shaped cookie filled with chocolate.
$1.29/2.1 OZ
Soft and chewy fruit candy. Flavors include banana, pineapple and mango.
$2.69/3.53 OZ
Unsweetened Japanese green tea.
$1.79/11.5 OZ
Unsweetened Japanese green tea.
$2.59/16.9 OZ
Unsweetened Japanese green tea.
$6.99/67.6 oz
Unsweetened Jasmine tea.
$2.69/16.9 OZ
Unsweetened Jasmine tea.
$6.99/67.6 OZ
Guava, Passion Orange or Lilikoi Passion.
$0.99/11.5 OZ
Sweetened milk coffee.
$1.19/300 ML
Three types of black tea mixed with milk and sugar.
$1.99/9.2 OZ
Japanese non-carbonated milky, peach flavored soft drink.
$2.79/16.9 OZ
$1.99/500 ML
$3.99/12 OZ
$3.99/16 OZ
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.